pappadoms + pickles / £4.00 v
a plate of pappadoms with own made pickles + chutneys.

vegetarian street snacks / £5.50 v
mysore bonda: spicy potato balls fried in chick pea batter, parippu vadai: ground chana dal with ginger, curry leaf + green chilli shaped into patties + fried / chutneys.

street sundal / £5.50 v
classic street snack from tamil nadu; hot, spiced
yellow peas garnished with finely chopped salad.

lamb chops / £7.00
marinated in red wine vinegar, garlic, ginger, black pepper + crushed coriander seed, pan fried.

prawn peera / £7.00
king prawn pieces steamed in coconut, shallots, black pepper, tomato, green chilli / spiced yoghurt chutney.(chutney contains dairy)

spinach dosa / £6.00 v
rice flour + lentil pancake spread with spinach + onion masala / chutneys.

v = vegan

an optional 12.5% service charge
will be added to your meal.